Is the farmer’s job to produce more and more food?

The idea for writing this particular blog post sprouted from an article on Farmers Weekly by Matthew Naylor available here. The article encourages debate on what the role of the farmer actually is. Naylor writes: ''Decades of discussion about grain mountains, subsidies, biodiversity, diffuse pollution and food flavour have obscured the main function of a … Continue reading Is the farmer’s job to produce more and more food?

The biodiversity challenge in Europe

Yesterday evening I attended the 43rd Annual Bristol University Alumni Convocation Lecture. The subject chosen was something of great interest to me personally, 'Biodiversity in Europe', delivered by Dr Hans Friedrich, who only recently left his post as the European Regional Director of the International Union for Conservation of Nature (IUCN). Dr Friedrich, a Dutch geographer … Continue reading The biodiversity challenge in Europe