Beetroot Soup

Thanks again to Holly for putting together this seasonal recipe. Hope you enjoy cooking (and eating!) it. To find Holly’s other seasonal recipes click here. The choice for November is Beetroot soup. ………………………………………………………………………………………………………………. As November draws to a close I present to you this month’s seasonable vegetable, the marvellous, jewel toned beetroot. I love toContinue reading “Beetroot Soup”

Roast sausage, apple and potato with cabbage and cider gravy

I must start by apologising that September’s recipe is so late. Despite this, the main star in this dish, apples, thankfully continue to be plentiful into October. Here I have used them to give extra sweetness to a roasted sausage and potato dish. Originally, we used English codlings, a heritage variety from Ben’s orchard, andContinue reading “Roast sausage, apple and potato with cabbage and cider gravy”