If you have ever looked closely at soils in different areas you will know that they all look, feel and smell different. They also play host to different plants and some contain more visible organisms than others. Why is this? How have they come to be so different? What factors should be considered? These wereContinueContinue reading “The Five Factors of Soil Formation”
Tag Archives: organic
Bees, Neonics and the future of food
The crisis of the disappearing bees is one that people at large remain largely oblivious to or unconcerned about. Since the early observations of CCD (Colony Collapse Disorder) around the world, bee keepers and scientists have been trying their hardest to find a reasoning behind the phenomenon. However, as with any environmental issue the issueContinueContinue reading “Bees, Neonics and the future of food”
The Need for Food Education – not a new issue
A few days ago I had a conversation with a local historian about a subject matter relevant to some research that I have been doing for a few years now regarding my local area. One of the themes that we discovered as a result of this conversation is that ideas tend to repeat themselves inContinueContinue reading “The Need for Food Education – not a new issue”
Agroecology – a third way?
In farming, as in every other way of life, we have made a critical mistake. It is a mistake of language, assigning linguistic labels to denote ‘methods’ of agriculture and thus discouraging innovation and radical thinking. We can point to and fairly accurately describe ‘conventional’, ‘organic’, ‘biodynamic’, ‘integrated’, ‘intensive’ or ‘extensive’ ‘types’ of farming alongContinueContinue reading “Agroecology – a third way?”
